Pottu kadalai Urundai

Pottu Kadalai Urundai – Fried Gram Balls with Jaggery & Warming Spices

VPK Foods' Pottu Kadalai Urundai (Fried Gram Balls) are handcrafted in the GI Tagged snacking tradition of Kovilpatti, Tamil Nadu. Made with protein-rich fried gram (pottukadalai), earthy jaggery, cardamom, and dry ginger, these wholesome balls help curb hunger naturally while aiding digestion — no refined sugar, no preservatives.

A traditional snack that's both comforting and functional, Pottu Kadalai Urundai is a staple in South Indian homes — enjoyed during festivals, tea-time, and as a healthy everyday snack for all ages.

Why You'll Love Pottu Kadalai Urundai

• ✅ GI Tagged Heritage – Authentic Kovilpatti origin, certified regional tradition
• ✅ High in Protein – Fried gram is a powerful plant-based protein source
• ✅ Aids Digestion – Cardamom & dry ginger as a natural digestive duo
• ✅ Jaggery Sweetened – Zero refined sugar; natural, sustained energy
• ✅ No Preservatives – Clean label, pure ingredients only
• ✅ 100% Vegetarian – Entirely plant-based
• ✅ Handcrafted in Small Batches – Artisanal quality, not factory-made

Product Details

Ingredients: Fried Gram (Pottukadalai), Organic Jaggery, Cardamom, Dry Ginger
Available in: 500g | 1kg
Shelf Life: 90 Days